An Elegant Dessert: Raspberry-Cabernet Sauvignon Gelatin

Whether you’re looking for a grown up way to reclaim the deliciousness of the juvenile Jello shot, or just want an elegant dessert to wow your guests, freshly made gelatin combined with a fruity red wine will never disappoint. My Raspberry-Cabernet Sauvignon Gelatin Recipe is so simple to make!  It takes three ingredients and under ten minutes to prep and complete, before placing the dessert in the refrigerator to gel.

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